Molecules well known for their chelating properties are clubbed with the molecules well known for their antimicrobial activity. A resultant novel molecule is found to have retained both the parental properties with a reasonable thermal and chemical stability. In this text, we have presented the outcome of research work done by Bhargav Trivedi for his PhD thesis submitted to Hemchandracharya North Gujarat University, Patan, India under the supervision of Dr. Piyush J. Vyas.