An up-to-date review of the the chemistry of organic natural products. Addressed to biologists, technologists and chemists, the series can be used by the professional as a source of information and literature citations, and by the non-expert as a means of orientation in a rapidly developing field.

Contributions by: M. T. Davies-Coleman, Janos Galambos, L. Hough, C.E. James, R. Khan, K. Krohn, M. Lounasmaa, D. E. A. Rivett